Apprenticeship as a restaurant specialist EFZ | Hotel Belvoir

Apprenticeship as a restaurant specialist EFZ

Do you enjoy dealing with people, enjoy being a host and want to give guests unforgettable experiences? Start your apprenticeship as a restaurant specialist EFZ at the Hotel Belvoir.

Your apprenticeship at a glance

Start of apprenticeship – August 2027
Duration – 3 years
Degree – Restaurant Specialist EFZ
Place of work – Restaurant & Banquet, Hotel Belvoir, Rüschlikon

This is what you can expect at the Hotel Belvoir

During your apprenticeship, you will get to know the multifaceted world of service. You will look after our guests, advise them on the selection of food and drinks and, together with the team, ensure a professional and cordial service. Step by step, you will take on more responsibility and develop your hosting qualities.
Your tasks include:

Warm welcome and care for guests
Serving food and drinks
Competent advice for guests
Prepare tables and set them in style
Accompany banquets and events
Preparing and serving drinks
Comply with hygiene standards and quality guidelines
Working together as a team and taking responsibility

What you bring to the table

Enjoyment of dealing with people
Friendly and well-groomed appearance
Team spirit and reliability
Joy of communication
Organizational talent
Interest in food and drinks
Motivation to learn new things

Your vocational trainer


Our apprentices tell their stories

Service specialist serving.

Ready for your future?

Then we look forward to getting to know you. Apply now for your apprenticeship as a restaurant specialist EFZ.

Any questions?

Do you have questions about apprenticeships or would you like to learn more about the profession? Feel free to contact Maya Pfeil by email jobs@hotel-belvoir.ch – she will help you.